While the fake meat industry is being touted as an environmentally friendly and sustainable way to feed the world, the true intent is to recreate the kind of global control that Monsanto and others achieved through patented GMO seed development. In the end, lab-created meats are worse for the environment than livestock and will undoubtedly deteriorate human health to boot, just like GMO grains have. Lab-Grown Meat Is Worse for Environment Than Cattle As reported by the San Francisco Chronicle,1 researchers at UC Davis warn there are major environmental downsides to lab-grown meat that aren’t part of the conversation or the … Continue reading What They Don’t Want You To Know About Lab-Grown Meat