Tom Stearns, who has both an entrepreneurial spirit and a desire to get back to the roots of where his food comes from, started saving seeds when he was 18 years old. The drive to connect to the source of his sustenance in the most direct way possible led him to begin exploring how to grow seeds. “Growing food wasn’t enough,” he said in an episode of “Growing a Greener World,” a PBS series. “I was curious about the growing seeds and saving seeds part of it.” It’s an aspect of food production that many people overlook, yet it’s among … Continue reading Documentary: High Mowing Organic Seeds for a New Food System