Why Fast? Part Four – Brain Health
by
Mark Sisson
Mark’s Daily Apple
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Pretty much
every feature of the human body can be found, in some form or another,
on other species. Opposable thumbs? Great for building and using
tools, but apes have them, too. Even the giant panda has an opposable
sesamoid bone that works like a thumb. Bipedalism? Helped us avoid
direct mid-afternoon sun and carry objects while moving around the
environment (among other possible benefits), but plenty of other
creatures walk upright, like birds and Bigfoot. The human
foot? Okay, our feet are quite unique, but every other -ped
has feet (just different types), and they all work well for getting
around. So, what is it that makes us so different from other animals
(because it's got to be something)?
What truly
sets us apart from the rest of the animal kingdom is the human brain.
Other animals may have brains big and complex enough to help them
procure food, shelter, and water while processing and acting on
basic sensorial inputs from the environment ("avoid obstacle" or
"this smells like food" or "I am thirsty, where's the water?"),
but they do not share the human brain's capacity for self-reflection
and symbolic thought. It is the fleshy thinking mass of fatty furrows
and gelatinous valleys sitting atop our spine that gave and gives
us art, literature,
architecture, agriculture, nuclear power, syntax, philosophy, advertising,
society, this laptop on which I type this post, and the smart phone
on which you read it. In short, our brains make us human. Without
them, we wouldn't be us.
I don't know
about you, but I enjoy being a human. I like contemplating my own
existence, being entertained for hours by strange
scribblings on layered sheets of dried and pressed wood pulp,
and playing Ultimate
Frisbee, and if I'm going to continue to enjoy those things,
I need to protect my brain and keep it healthy. And if I want to
enjoy myself on this planet and experience all it has to offer until
I drop dead, I'm going to need as much brain function as possible
(since, you know, the brain handles all that experimenting stuff)
as I age. Luckily, fasting appears to offer three main protective
and therapeutic benefits to the brain:
Fasting boosts
neuronal autophagy.
I've cited
this study before, but I'll do it again because it's central to
the theme of today's post: "short-term
fasting induces profound neuronal autophagy." Autophagy, or
"self-eating," is the process by which cells recycle waste material,
downregulate wasteful processes, and repair themselves. Brain health
is highly dependent on neuronal autophagy. In fact, a recent
paper shows that deletion of an "essential autophagy gene" in
the hypothalamic neurons of fetal mice resulted in metabolic derangement
(more body fat, poor glucose tolerance) and impaired neuronal development.
Another study
shows that disruption of neuronal autophagy induces neurodegeneration.
Simply put, without the process of autophagy, brains neither develop
properly nor function the way they should.
Fasting increases
levels of brain-derived neurotrophic factor (BDNF).
BDNF is a protein
that interacts with neurons in the hippocampus, cortex, and basal
forebrain (the parts of the brain that regulate memory, learning,
and higher cognitive function – uniquely human stuff). It helps
existing neurons survive while spurring
the growth of new neurons (neurogenesis) and the development
of synapses (lines of communication between neurons). Low levels
of BDNF are linked
to Alzheimer's, and supplementary BDNF prevents
neuronal death, memory loss, and cognitive impairment in an animal
model of Alzheimer's disease.
Fasting increases
production of ketones.
Ketone bodies
like hydroxybutyrate
are famously neuroprotective, and fasting often induces ketosis.
Increased autophagy
and BDNF and ketones from fasting sounds awesome, but do they manifest
as actual benefits to neurological health? Let's see what the research
says.
No discussion
of fasting and neurological health research is complete (or can
even be initiated) without including Mark
Mattson. Mattson, chief neuroscientist at the National Institute
on Aging, has been releasing paper after paper on the neurological
effects of intermittent fasting for the past dozen years, and he's
amassed an impressive body of work that suggests IF can induce neurogenesis
and protect against brain injury and disease. In the following sections,
I'll discuss the evidence – from Mattson and other researchers –
for the beneficial effects of fasting on neurological health across
a spectrum of conditions.
Stroke.
The most common
type of strokes are ischemic strokes (composing about 88%
of all strokes) - cerebrovascular events in which a blood vessel
that supplies blood to the brain is blocked by a clot. Without blood,
the brain can't get oxygen or nutrients, and (often permanent) brain
damage can occur. In an animal
model of ischemic stroke, fasting upregulated BDNF and other
neuroprotective proteins, reduced mortality and inflammation, and
increased cognitive health and function. However, it's worth noting
that fasting was most effective against stroke in young animals,
who enjoyed a four-fold increase in neuroprotective and neurogenerative
BDNF. Middle aged mice saw a two-fold increase in BDNF, while older
mice saw no increase. Post-stroke cognitive function had a similar
relationship to age and feeding status; young and middle-aged fasted
mice retained far more than old mice and fed mice. Fasted mice displayed
lower levels of inflammatory
cytokines, but this effect was also modulated by age. Overall,
fasting increased neuroprotective proteins and decreased inflammatory
cytokines in young and middle-aged mice, thereby reducing the brain
damage incurred by stroke.
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April 4, 2012
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