Fun With Freeze Dried Food!
by Tess Pennington
Ready Nutrition
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When most people
think about freeze-dried food they envision some kind of bland,
pale sodium-blasted sludge on their plates, posing as dinner.
The beauty
of freeze dried food is the nutrition and variety it can add to
your pantry. Foods that would normally be off limits in a disaster
situation can be neatly lined up on your pantry shelves, only awaiting
the addition of hot water to add a burst of vitamins, minerals and
flavor to your pantry meals.
One area in
which most pantries seem to be lacking is meat. Investing in freeze-dried
meats will allow you to make all of your normal recipes with only
some slight adaptations. The comfort of a familiar favorite meal
can go a long way towards bringing some normalcy to a difficult
situation.
Try some of
the following varieties:
- Chicken
Breast
- Turkey Breast
- Ham
- Ground Beef
- Beef Strips
- Sausage
crumbles
Read
the rest of the article
July
23, 2012
Tess Pennington
joined the Dallas chapter of the American Red Cross in 1999 Tess
worked as an Armed Forces Emergency Services Center specialist and
is well versed in emergency and disaster management and response.
You can follow her regular updates on Preparedness,
Homesteading,
and a host of other topics at ReadyNutrition.com.
Copyright ©
2012 Ready
Nutrition
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