Recent
research shows microflora in seniors living in long-term care
facilities is less diverse, and significantly correlates with
measures of frailty, co-morbidity, markers of inflammation and
other factors that contribute to aging and death. According to
the authors, seniors may need certain dietary supplements to improve
their microbial health
People
over 60 can have as much as 1,000-fold less "friendly" bacteria
in their guts compared to younger adults, and increased levels
of disease-causing microbes
Previous
research found that consumption of the probiotic strain known
as Bifidobacterium lactis resulted in increases in both the number
and disease-fighting capacity of white immune cells, thereby bolstering
the immune system in aging seniors
The best
way to ensure optimal gut flora is to regularly consume traditionally
fermented or cultured foods and avoid sugar and processed foods
Probiotics,
along with a host of other microorganisms, are so crucial to your
health that researchers have compared them to "a newly recognized
organ." In fact, your microflora – a term used to describe the bacteria,
fungi, viruses and other microbes that make up your microbial inner
ecosystem – impact far more than your digestive tract.
Mounting research
indicate the bacterial colonies residing in your gut may play key
roles in the development of cancer, asthma, allergies, obesity,
diabetes, autoimmune diseases and even brain-, behavioral- and emotional
problems like ADHD, autism and depression.
Recent research
also shows that your diet, and subsequently the microorganisms present
in your gut, can affect how well you age.
The study was
published in the journal Nature1,
and some of the findings were surprising: the microflora in persons
in long-term care not only was less diverse, but significantly correlated
with measures of frailty, co-morbidity, markers of inflammation
and other factors that contribute to aging and death. According
to the authors, the implications of these findings are that senior
citizens may need certain dietary supplements to improve their microbial
health.
Probiotics
Become Increasingly Important as You Age
Previous research
has shown that around age 60, there is a significant drop in the
number of bacteria in your gut. According to Dr Sandra McFarlane
from the microbiology and gut biology group at the University of
Dundee, people over 60 typically have about 1,000-fold less "friendly"
bacteria in their guts compared to younger adults, and increased
levels of disease-causing microbes2,
making them more susceptible to gastrointestinal infections and
bowel conditions like IBS.
As you age,
your cellular immunity also declines.3
These are the white cells that are absolutely critical to your ability
to fight infection and life-threatening diseases such as cancer.
A nine-week long New Zealand study4
of seniors between the ages of 63 and 84 found that consumption
of the probiotic strain known as Bifidobacterium lactis
resulted in increases in both the number and disease-fighting capacity
of white cells. In fact, the greatest improvement was seen in seniors
with the worst immune system responses prior to the study.
Your Gut Bacteria
Help Protect Against Food-Borne Illness
Other recent
research has found that Lactobaccilus reuteri, one of the more than
180 species of Lactobacilli, commonly found in the human gut, can
help protect against foodborne infection5.
However, just because a study has not been done with a particular
strain does not mean it is not effective. These studies need
to be paid for and most are not done unless there is a potential
to commercialize a strain. Nevertheless, according to an article
in the Arizona State University news blog:
"Their
results demonstrate that this beneficial or probiotic organism,
which produces an antimicrobial substance known as reuterin, may
protect intestinal epithelial cells from infection by the foodborne
bacterial pathogen Salmonella. The study examines for the first
time the effect of reuterin during the infection process of mammalian
intestinal cells and suggests the efficacy of using probiotic bacteria
or their derivatives in future therapies aimed at thwarting Salmonella
infection.
... The
results of this study may provide fundamental knowledge for development
of new probiotics and other functional food based strategies...
Intestinal infections by non-typhoidal Salmonella strains induce
diarrhea and gastroenteritis, and remain a leading source of foodborne
illness worldwide. Such infections are acutely unpleasant but self-limiting
in healthy individuals. For those with compromised immunity however,
they can be deadly and the alarming incidence of multi-drug resistant
Salmonella strains has underlined the necessity of more effective
therapeutics.
The use
of benign microorganisms offers a promising new approach to treating
infection from pathogens like Salmonella and indeed, L. reuteri
has been shown to help protect against gastrointestinal infection
and reduce diarrhea in children."
Remember,
90 Percent of the Genetic Material in Your Body is NOT Yours
For every cell
in your body there are about ten bacterial cells. The microflora
in your gut plays an active role in a wide variety of diseases,
and, naturally, it stands to reason they affect your health status
throughout your life. For the reasons mentioned above, the importance
of probiotics increase with advancing age, but maintaining
a healthy gut is really essential from birth onward.
If you want
to dig into the research, check out the Human Microbiome Project
(HMP)6,
whose goal is to characterize microbial communities found at multiple
human body sites and to look for correlations between changes in
the microbiome and human health. There you can find 15 demonstration
projects investigating the role of microflora and conditions like
psoriasis, Crohn's disease, obesity, acne and more. A recent article
in The Hindu quotes Dr. Julie Segre, senior investigator at the
U S National Institute of Health7:
"The Microbiome
project is a process of discovery. We need to start thinking of
ourselves as super-organisms. This is the second genome – the bacterial
genomes as well as the human genomes, all of that is part of the
true genetic content of a human."
... The
hope is that this research will pave the way for more personalized
treatments which could help get our bacterial communities get back
on the right track. The Microbiome project sees any one person's
microbes as one community. So rather than studying them individually,
they are studying the microbes and their genetic material collectively."
Microbes Affect
Your Health in a Myriad of Ways
Researchers
have also discovered that your gut bacteria play key roles in:
Behavior:
A study published in Neurogastroenterology & Motility8
found that mice lacking in gut bacteria behave differently from
normal mice, engaging in what would be referred to as "high-risk
behavior." This altered behavior was accompanied by neurochemical
changes in the mouse brain. According to the authors:
"Bacteria
colonize the gut in the days following birth, during a sensitive
period of brain development, and apparently influence behavior
by inducing changes in the expression of certain genes."
Gene
Expression: Your gut flora is a very powerful epigenetic
variable. As noted above, researchers have also discovered that
the absence or presence of gut microorganisms during infancy permanently
alters gene expression.
Through gene
profiling, they discerned that absence of gut bacteria altered
genes and signaling pathways involved in learning, memory, and
motor control. This suggests that gut bacteria are closely tied
to early brain development and subsequent behavior. These behavioral
changes could be reversed as long as the mice were exposed to
normal microorganisms early in life. But once the germ-free mice
had reached adulthood, colonizing them with bacteria did not influence
their behavior.
In a similar
way, probiotics
have also been found to influence the activity of hundreds of
your genes, helping them to express in a positive, disease-fighting
manner.
Diabetes:
Bacterial populations in the gut of diabetics9
differ from non-diabetics, according to a study from Denmark.
In particular, diabetics had fewer Firmicutes and more plentiful
amounts of Bacteroidetes and Proteobacteria, compared to non-diabetics.
The study also found a positive correlation for the ratios of
Bacteroidetes to Firmicutes and reduced glucose tolerance. According
to the authors: "The results of this study indicate that type
2 diabetes in humans is associated with compositional changes
in intestinal microbiota."
Sugar nourishes
pathogenic bacteria, yeast, and fungi in your gut, which may actually
harm you more than its ability to promote insulin resistance.
One of the major results of eating a healthy diet (low in sugars
and grains; high in whole raw foods and fermented or cultured
foods) is that it allows your beneficial gut bacteria to flourish,
and they secondarily perform the real "magic" of restoring your
health. There are other studies that show optimized gut flora
can help prevent type 1 diabetes.
Autism:
Establishment of normal gut flora in the first 20 days or so of
life plays a crucial role in appropriate maturation of your baby's
immune system. Hence, babies who develop abnormal gut flora are
left with compromised immune systems and are particularly at risk
for developing disorders such as ADHD, learning disabilities and
autism, particularly if they are vaccinated before restoring balance
to their gut flora.
To get a
solid understanding of just how this connection works, I highly
recommend reviewing the information shared by Dr.
Natasha Campbell-McBride in this previous interview.
Obesity:
The make-up of gut bacteria tends to differ in lean vs. obese
people. This is one of the strongest areas of probiotic research
to date, and you can read about a handful of such studiesin my
previous article, Probiotics
May Help Fight Obesity. The bottom line is that restoring
your gut flora is an important consideration if you're struggling
to lose weight. Studies have also documented the beneficial effects
of probiotics on a wide variety of disorders, including the following10:
Inflammatory
bowel disease (IBD)
Irritable
bowel syndrome (IBS)
Constipation
and diarrhea
Colon
cancer
Eradication
of H. pylori infection, which is associated with
ulcers
Vaginal
infections
Strengthened
immune response
Eczema
Rheumatoid
arthritis
Cirrhosis
of the liver
Hepatic
encephalopathy
Chronic
fatigue syndrome
How to Optimize
Your Gut Flora
A healthy diet
is the ideal way to maintain a healthy gut, and regularly consuming
traditionally fermented or cultured foods is the easiest way to
ensure optimal gut flora. Healthy options include:
Fermented
vegetables of all kinds (cabbage, carrots, kale, collards,
celery spiced with herbs like ginger and garlic)
Lassi
(an Indian yogurt drink, traditionally enjoyed before dinner)
Tempeh
Fermented
raw milk such as kefir or yogurt, but NOT commercial versions,
which typically do not have live cultures and are loaded with
sugars that feed pathogenic bacteria
Natto
Kim
chee
Just make sure
to steer clear of pasteurized versions, as pasteurization will destroy
many of the naturally occurring probiotics. For example, most of
the "probiotic" yogurts you find in every grocery store these days
are NOT recommended. Since they're pasteurized, they will be associated
with all of the problems of pasteurized
milk products instead. They also typically contain added sugars,
high fructose corn syrup, dyes, and/or artificial sweeteners; all
of which are detrimental to your health.
Consuming traditionally
fermented foods will also provide you with the following added boons:
Important
nutrients: Some fermented foods are excellent sources of essential
nutrients such as vitamin
K2, which is important for preventing arterial plaque buildup
and heart disease. Cheese curd, for example, is an excellent source
of both probiotics and vitamin K2. You can also obtain all the
K2 you'll need (about 200 micrograms) by eating 15 grams, or half
an ounce, of natto daily. They are also a potent producer of many
B vitamins
Optimizing
your immune system: Probiotics have been shown to modulate
immune responses via your gut's mucosal immune system, and have
anti-inflammatory potential. Eighty percent of your
immune system is located in your digestive system, making
a healthy gut a major focal point if you want to maintain optimal
health, as a robust immune system is your number one defense system
against ALL disease
Detoxification:
Fermented foods are some of the best chelators
available. The beneficial bacteria in these foods are very potent
detoxifiers, capable of drawing out a wide range of toxins and
heavy metals
Cost effective:
Fermented foods can contain 100 times more probiotics than a supplement,
so just adding a small amount of fermented foods to each meal
will give you the biggest bang for your buck
Natural
variety of microflora: As long as you vary the fermented and cultured
foods you eat, you'll get a much wider variety of beneficial bacteria
than you could ever get from a supplement
How to Identify
a High Quality Probiotic Supplement
That said,
if you don't enjoy the taste of fermented foods, taking a probiotic
supplement is definitely advised. However, before you give up on
fermented foods, it is best to start with small amounts like half
a teaspoon and use them as a condiment integrated with your food,
like as a salad dressing. If you still don't want to use them
then it is important to note that while I do not generally advocate
taking a lot of supplements, a high quality probiotic is an exception.
I recommend looking for a probiotic supplement that fulfills the
following criteria, to ensure quality and efficacy:
The bacteria
strains in the product must be able to survive your stomach acid
and bile, so that they reach your intestines alive in adequate
numbers
The bacteria
strains must have health-promoting features
The probiotic
activity must be guaranteed throughout the entire production process,
storage period and shelf life of the product
Through my
years of clinical practice, I've found that no single probiotic
supplement works for everyone. However, more people seem to respond
favorably to Lactobacillus sporogenes than any other probiotic,
so when in doubt, that's a great place to start.